Where to Sell Broiler Chicken in Kampala: Markets and Prices
Where to Sell Broiler Chicken in Kampala: Markets and Prices Raising broilers is only half the battle. The real profit comes from selling at the right place, at the right price, to the right buyer . Many Ugandan farmers lose money because they sell to middlemen at giveaway prices. This guide shows you exactly where to sell, current market rates, and how to negotiate better deals. Understanding the Broiler Market in Uganda Demand for chicken meat in Uganda has grown by 8–10% per year since 2020. Kampala alone consumes over 50,000 broilers per week . The main buyers are: Restaurants and hotels — buy live or processed birds in bulk Supermarkets — need consistent supply and food safety certification Open markets — Kalerwe, Nakasero, and Wandegeya for live bird sales Individual consumers — through social media, WhatsApp groups, and farm visits Schools and institutions — bulk orders for feeding programs Current Market Prices (2026) Prices fluctuate based on season, su...